From pure highland fresh milk to rich, wholesome mursik and natural yogurt—processed locally and packaged for every household, retail partner, and bulk buyer across Kenya.
Sabatia Processing Depot
Eldama Ravine, Baringo County
Active Smallholders
0+
Sabatia Settlement Scheme
Daily Intake Peak
0L+
Direct to chilling hubs
Quality Grade
Grade A
3.35%+ Butterfat standard
Collection Corridors
0 Routes
Sub-county daily transit
Every drop is sourced from over 2,000 member smallholders across 14 routes in Sabatia Settlement Scheme, chilled swiftly, and gently pasteurized for authenticity.
Collected every morning across the cool Baringo grazing fields, immediately filtered and chilled below 4°C, then gently pasteurized. Preserves natural butterfat content, rich micronutrients, and authentic creamy taste without synthetic homogenizers.
Standard Packaging Options
3.5%+ Butterfat
Naturally creamy and unadulterated.
Rigorous Lab Screen
Zero aflatoxins, alcohol-tested daily.
Direct Cold-Chain
100% farm-to-dispatch temperature logging.
Proximity Sourced
14 verified Lembus collection corridors.
Crafted honoring Rift Valley fermentation traditions using pure, whole milk and active bio-cultures. Thick, velvety, and smooth, offering natural digestive benefits and a whetting traditional tang.
Package Sizes
Naturally low lactose from slow cultural aging
Zero thickeners, starches, or artificial stabilizers
Silky smooth, spoonable fruit and natural yogurts blended from rich whole milk and real fruit purees. High calcium and wholesome protein for schools, hospitality buffets, and retail counters.
Available Flavours
Pack Sizes
From Sabatia FCS chillers directly to retail delivery shelves without thermal disruption.
Every batch cleared for density, 3.5%+ butterfat, zero aflatoxins, and absolute antibiotic safety.
Cooperative dividends and transparent monthly check-offs reinvested straight into local farming households.
Gentle high-temperature pasteurization guarantees long shelf life while preserving live nutritional integrity.
Explore services and resources available through Sabatia Farmers Cooperative Society to support your farm and dairy operations.
Access silage and fodder support to help you plan for changing seasons and maintain feed availability for your dairy herd.
Members can enquire about silage availability and purchasing options.
Plan ahead for periods when fresh fodder may be limited.
Contact the cooperative for current availability and arrangements.
Find farm inputs that support livestock feeding and everyday dairy farming needs through the cooperative's agrovet services.
Enquire about available feeds and nutritional supplements.
Ask about available animal health and farm care products.
Check product availability and the current catalogue before visiting.
Access veterinary and artificial insemination services through the cooperative's service partners, subject to availability and arrangements.
Enquire about veterinary support available through partner providers.
Ask about breeding services and how to arrange support for your herd.
Where applicable, service charges may be recorded on a farmer's account and deducted from monthly milk proceeds.
From fresh milk for your household to bulk dairy purchases for hotels, caterers, and retailers, Sabatia FCS connects customers with dairy products to suit different needs. Ask us about available products, quantities, and pricing.
Source dairy products for hotel breakfasts, restaurants, catering services, and other food businesses. Bulk purchases can help businesses manage their dairy needs and costs.
Stock dairy products for customers in your shop, minimart, or local retail outlet. Contact the cooperative to discuss available products, quantities, and reseller pricing.
Get dairy products for your home, family gatherings, or other personal needs. Ask about available quantities and options for larger purchases.
Whether you bring 5 liters from a single heifer or 200 liters from a commercial pasture, Sabatia FCS guarantees fair weights, punctual pay, and shared dividend prosperity.
